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Biblio

Found 4 results
Filters: Author is Azusa Oita  [Clear All Filters]
2021
Ragkos A, Hayashi K, Serra J, Shibata H, Michalis E, Eguchi S, Oita A, Cordovil CMarques-do.  2021.  Contrasting Considerations among Agricultural Stakeholders in Japan on Sustainable Nitrogen Management. Sustainability. 13(9: 4866)
Metson GS, Chaudhary A, Zhang X, Houlton B, Oita A, Raghuram N, Read QD, Bouwman L, Tian H, Uwizeye A et al..  2021.  Nitrogen and the food system. One Earth. 4(1)
Hayashi K, Shibata H, Oita A, Nishina K, Ito A, Katagiri K, Shindo J, Winiwarter W.  2021.  Nitrogen budgets in Japan from 2000 to 2015: Decreasing trend of nitrogen loss to the environment and the challenge to further reduce nitrogen waste. Environmental Pollution. 286(117559)
2019
Lassaletta L, Billen G, Garnier J, Oita A, Shibata H, Shindo J, Hayashi K.  2019.  Nitrogen Embedded in Global Food Trade. Encyclopedia of Food Security and Sustainability. 1:105-109.

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